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In many ways, Green Magma is at the very core of the Green Foods family of products. Way back in 1969, Dr. Hagiwara pioneered an award-winning juicing and spray drying technique that transformed young barley grass into a nutrient-dense powder while still preserving all the barley grass’s innate power and nutrition.
What Is Green Magma
Dr. Hagiwara's incredible technique is still in use today and our Green Magma the world’s premier barley grass supplement is more popular than ever. How confident are we in the power of Green Magma We’ve got more than 40 years of scientific research and consumer satisfaction that speaks to how wonderful this supplement truly is, and we’re proud to carry on Dr. Hagiwara’s tradition of excellence and commitment to whole-body wellness by offering Green Magma to a whole new generation of health-minded members of the Green Foods family.
Directions: Dissolve 2 teaspoons (6g) into an 8 oz. glass of water or your favorite juice. Recommended once or twice daily on an empty stomach (20 minutes before or 2 hours after a meal).
Store with lid tightly closed in a cool, dry place.
Ingredients: 2 teaspoons (6 g) supply:
Total Calories 20
Total Carbohydrate 4 g 1%
Protein 1 g 2%
Vitamin A 1000 IU 20% (100% as beta carotene)
Vitamin C 9 mg 15%
Vitamin K 35 mcg 44%
Folic Acid 29 mcg 7%
Calcium 35 mg 4%
Iron 0.5 mg 2%
Sodium 52 mg 2%
Magnesium 12 mg 4%
Potassium 238 mg 6%
Chlorophyll 13mg
Other Ingredients: Powdered juice from organic young barley grass, organic maltodextrin (a complex carbohydrate), organic brown rice.
Certified organic by Quality Assurance International (QAI). Our barley is grown without the use of pesticides or chemical fertilizers.
Does Not Contain: Added sugar, salt, colorings or fillers and is free of animal products, gluten, soy, wheat, yeast, and genetically modified organisms (GMO).
Warning: Do not take with hot liquids since heat will neutralize active enzymes.
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